Moa - Pacific Food

fresh Jalapeno peppers, stuffed with cheddar cheese, cream cheese, pickled Jalapeno and fresh coriander, wrapped in bacon

with Su-Miso sauce and gochujang aioli dip, sesame carrot, pickled onion, coriander. 6 pcs.

with Su-Miso sauce and gochujang aioli dip, sesame carrot, pickled onion, coriander. 9 pcs.

homemade fries, cut on-site, in skins, lightly pickled. We soak our homemade fries in a mixture of sour rye soup starter and sauerkraut juice. Thanks to this, they acquire extra crunchiness and a slightly sour taste. 150g

homemade fries, cut on-site, in skins, lightly pickled. We soak our homemade fries in a mixture of sour rye soup starter and sauerkraut juice. Thanks to this, they acquire extra crunchiness and a slightly sour taste. 300g

topped with umami-mayo Furikake sprinkle. We soak our homemade fries in a mixture of sour rye soup starter and sauerkraut juice. Thanks to this, they acquire extra crunchiness and a slightly sour taste. 300g

fries, kimchi, coriander, spring onion, gochujang aioli dip, nuts, sesame, chilli, lime wedge. We soak our homemade fries in a mixture of sour rye soup starter and sauerkraut juice. Thanks to this, they acquire extra crunchiness and a slightly sour taste. 300g

sprinkled with wakame and sesame

Aromatic soup based on shrimp and poultry broth, with coconut milk, miso, lemongrass and kaffir leaves. Slightly sour and spicy, in the style of Indonesian Laksa. Served with rice noodles, pak choi, chili, wakame, lime, mung bean sprouts and Tofu Puffs.

Salmon in sweet soy marinade, medium sous-vide, with cabbage, sesame carrot, edamame, hoisin cucumber, mango, wakame, ginger, furikake, lime and Teriyaki + Umami Mayo sauces

Tofu puffs in ponzu, with cabbage, sesame carrot, edamame, hoisin cucumber, danmuji, wakame, sprouts, chili, peanuts, sesame, nori crumble and vegan Teriyaki Umami Mayo sauces

Tuna in ponzu, in sesame, grilled medium-rare, with cabbage, sesame carrot, edamame, hoisin cucumber, grilled pineapple, wakame, lime, furikake and Teriyaki Umami Mayo sauces

Grilled chicken thigh in sweet chili, with cabbage, hoisin cucumber, edamame, grilled pineapple, lime, pickled onion, furikake, coriander and Su-Miso + Gochujang Aioli sauces

Long smoked and roasted pulled pork neck, with cabbage, sesame carrot, hoisin cucumber, grilled pineapple, pickled onion, kimchi, sweet potato chips, nuts and Mango Habanero + Gochujang Aioli sauces

Crunchy chicken with Su-Miso and gochujang aioli sauces, furikake, red cabbage salad, grilled pineapple, wakame and coriander (on rice)

Breaded chicken in sweet glaze, with grilled broccoli, roasted nuts, chives and chili (on rice)

Crunchy chicken in gochujang sauce, with fried egg, kimchi, danmuji, chives, coriander, chili, sesame and pickled onion (on rice)

umami mayo, kimchi, two patties (2x80g), su miso, pineapple, coriander, gochujang aioli

umami mayo, lettuce, two patties (2x80g), cheese, pickled onion

umami mayo, iceberg lettuce, tuna steak cut into strips (120g), teriyaki sauce, sesame carrot, furikake, onion, avocado, lime

umami mayo, iceberg lettuce, homemade smoked pulled pork (160g), mango habanero sauce, pickled onion

80g

coconut milk, pineapple juice, lime juice, sugar syrup, sparkling water, fresh fruit, mint, pineapple

passion fruit pulp, Sprite, lime, brown sugar syrup, mint

ginger syrup, grapefruit juice, lime juice, sugar syrup, sparkling water, mint, lime, grapefruit

0.25l

0.25l

0.25l

0.25l

0.33l

0.25l

0.25l