Sushi Zushi - Żurawia

lobster broth served with seafood, sugar snap peas, bok choy cabbage and coconut milk foam

Spicy soup with seafood

beef broth, served with won ton dumplings with wagyu filling and shiitake mushrooms

Traditional miso soup with tofu cheese, wakame and chives

Traditional Thai coconut-lemon soup with chicken

Traditional Thai coconut-lemon soup with prawns

choice of salmon, tuna, sea bass

choice of: tuna, salmon, sea bass, butterfish, boiled prawn, eel

prawns fried in tempura

grilled octopus with "Sushi Zushi" sauce

seared wagyu slices served with white onion and curry confit, pickled shimeji mushrooms, sea buckthorn gel and roasted pine nuts

Grilled prawns with "Ginger Chilli" sauce

blanched soy pods

vegetables fried in tempura

eel, salmon, avocado, mayonnaise, sweet sauce

yellowtail seared with tabasco and sesame sauce

tuna with oyster butter

yellowtail seared with truffle butter

salmon seared with peanut salsa on black rice

salmon caviar

Trout

Salmon caviar

Salmon

salmon seared with leek and spicy mayonnaise

Tuna

Japanese omelette

Sea bass

Boiled prawn

Butterfish

Octopus

Fatty tuna

beef tenderloin marinated in soy sauce with garlic

St. James scallops

Yellowtail

Eel

with salmon, prawn in tempura, crab stick salad wrapped in tamago

cream cheese, avocado, lettuce

spicy mayonnaise, lettuce

lettuce, mayonnaise, sweet sauce, sesame

salmon tartare caps, spicy mayonnaise, lettuce

salmon, steamed prawn, turnip, calabash, leek and spicy mayonnaise

sweet potato in tempura, zucchini in tempura, spicy mayonnaise, lettuce

calabash, turnip, cucumber, avocado, shiitake mushrooms

lettuce, mayonnaise, sweet sauce and sesame

tuna, seaweed, spicy mayonnaise, lettuce, turnip, tobiko

California with three fish species inside and outside

with cream cheese, calabash, sesame, wrapped in avocado

spicy mayonnaise, lettuce, cucumber, pickled turnip

with calabash and avocado

California with prawn in tempura wrapped in grilled eel

with lettuce, mayonnaise, sweet sauce and sesame

Salmon, crab stick, cucumber, turnip, calabash, wrapped in seared salmon with teriyaki sauce and spicy mayonnaise

salmon, philadelphia cheese, avocado and salmon outside

with mayonnaise and cucumber

with cucumber, spicy mayonnaise, pickled turnip and Sushi Zushi sauce

baked duck in soy-orange sauce, served with apple and lamb's lettuce salad

salmon marinated in teriyaki sauce served with fennel confit and stewed Bok Choy cabbage

grilled tenderloin with spicy soy-sesame sauce

Baked in saikyo miso, served on brussels sprout leaves and young bamboo shoots

Tuna cube in pink pepper and black sesame, served with yakiniku sauce and creamy avocado ponzu

baked, velvety salmon tenderloin, sweet sauce, rice

served with sweet potato chips and dill sauce

with rice and sushi zushi coconut salad

Bowl

Bowl

with seared orange, coconut milk, yuzu and pink pepper based sauce

served in an orange

tuna ceviche, mango, avocado with Aji Amarillo sauce