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12 pozycji
Authentic Neapolitan pizza, baked at 485°C. Thanks to 80% hydration, the dough is exceptionally light, easily digestible and full of flavor – with crispy edges and a soft, delicate center
Pizza with classic ragù alla Bolognese, creamy fior di latte mozzarella, onion and fresh basil. It's an ideal combination of Italian tradition with homemade taste that will transport you straight to the heart of Bologna.
San Marzano DOP tomatoes, fresh burrata, grana padano cheese, basil.
San Marzano DOP tomatoes, guanciale, Pecorino Romano DOP, fresh basil and black pepper.
San Marzano, Nduja, red onion, stracciatella, basil
San Marzano DOP tomatoes, mozzarella, anchovies, olives, capers, garlic, oregano
San Marzano tomatoes, smoked provola, prosciutto crudo, arugula, confit tomatoes, parmesan flakes.
San Marzano Agro Sarnese Nocerino DOP tomatoes, Fior di Latte di Agerola DOP (mozzarella), spicy salami, grana padano cheese, basil
San Marzano Agro Sarnese Nocerino DOP tomatoes, Fior di Latte di Agerola DOP (mozzarella), mushrooms, artichokes, prosciutto cotto (Italian slow-cooked ham), olives
San Marzano Agro Sarnese Nocerino DOP, mushrooms, artichokes, sun-dried tomatoes and olives
San Marzano Agro Sarnese Nocerino DOP tomatoes, Fior di Latte di Agerola DOP (mozzarella), grana padano cheese, basil
San Marzano Agro Sarnese Nocerino DOP tomato fillets, Mozzarella, parmesan, basil
At Bottegas we believe that no one knows their perfect pizza combination better than themselves. 😎 That's why we give everyone a chance to be a great chef, like our Chef👨🍳 Fabiano and his team will make sure you get the best Neapolitan pizza dough, ingredients and cooking time. You decide what combination you want to have. 🍕 Price from:
6 pozycji
Fior di latte, asparagus, fresh burrata, lemon zest, extra virgin olive oil.
Pizza with Italian sausage, friarielli (broccoli rabe), smoked provola and spicy chili pepper. A combination of intense flavors of southern Italy, with the spiciness of sausage and chili and the delicate bitterness of friarielli.
Mozzarella, tuna, sun-dried tomatoes, Taggiasca olives, red onion and fresh oregano.
Mozzarella, truffle sauce, cooked ham, truffle cheese flakes
Fior di Latte di Agerola DOP (mozzarella), Mortadella di Bologna DOP, ricotta cheese, grana padano cheese, lemon zest, pistachios, basil
Mozzarella, parmesan chips, gorgonzola cheese, parmigiano cheese, ricotta.
3 pozycje
Thin and exceptionally crispy pizza with a diameter of 32 cm, inspired by the classic Neapolitan style, prepared from the highest quality ingredients.
San Marzano DOP tomatoes, mozzarella, grana padano cheese, oregano, basil
San Marzano DOP tomatoes, mozzarella, spicy salami, oregano, grana padano cheese, basil
San Marzano DOP tomatoes, mozzarella, mushrooms, artichokes, prosciutto cotto (Italian slow-cooked ham), olives, oregano
2 pozycje
pizza stuffed with ricotta cheese, salami, smoked provola cheese and basil
pizza stuffed with mozzarella, tomato sauce, pepper, and basil
9 pozycji
Ideal for starting or sharing
Golden, crispy rice balls with homemade ragu and a melted mozzarella heart. A Sicilian classic in our signature version.
Beef tenderloin, onion, pickled cucumber, parsley, egg yolk, capers, Dijon mustard, parmesan chips
Premium Italian cold cuts and cheeses with olives and stracciatella
Crispy fried calamari rings. A classic delicacy with a citrus note!
Crispy mozzarella sticks, golden panko breading
4 pozycje
Excellent meats, fish and crispy salads – prepared according to Italian traditions, full of flavor and simplicity of Mediterranean cuisine.
Classic Milanese veal cutlet, breaded and fried to golden brown, crispy on the outside and juicy on the inside. Served with velvety mashed potatoes, seasoned with butter and cream, finished with the aroma of black truffle.
Delicate sea bream baked Sicilian style, with sun-dried tomatoes, olives, capers and Mediterranean herbs.
Crispy romaine lettuce hearts, classic Caesar dressing with anchovies, croutons with olive oil, Parmesan DOP flakes, chicken fillet marinated 12h in mustard and Mediterranean herbs
Create a salad exactly the way you like it.
7 pozycji
Classic spaghetti with our homemade Bolognese ragù, slowly simmered according to a traditional recipe.
Guanciale (Italian cured pork jowl), pecorino romano cheese, tomato sauce
Delicate gnocchi baked in a rich tomato sauce with mozzarella. This classic delicacy from Sorrento brings the warmth of the Italian sun to your plate, offering filling and comforting flavors.
Guanciale (Italian cured pork jowl), egg yolk, pecorino romano cheese
Pecorino Romano cheese, black pepper
Handmade ravioloni with creamy sheep's ricotta and Amalfi lemon zest, brown butter, toasted pine nuts, fresh basil.
Creamy risotto on carnaroli rice with asparagus, fresh peas, sun-dried tomatoes, parmesan chips
2 pozycje
Try Our Homemade Tiramisu and Cannolo: Pure Perfection in Desserts! Desserts created by us from the highest quality ingredients, prepared by hand with passion
Cheesecake with buffalo milk ricotta and pistachio sauce
4 pozycje
Carefully selected wines with a distinct character — structured, aromatic, and gastronomic, created to complement the flavor of dishes.
Red · Apulia (Puglia), Italy · Primitivo · Dry, full-bodied, intense Mature dark fruits, plum and cherry, notes of spices and chocolate, velvety tannins. Rich, warming, with a long finish. Price from:
In the glass, San Silvestro Fossili Gavi di Gavi from the Sartirano winery appears in a shiny, platinum-yellow color. After a moment of aeration, this Old World white wine develops beautifully expressive aromas of lemongrass, papaya, quince, and pear, complemented by other fruity nuances. Sartirano San Silvestro Fossili Gavi di Gavi is a pleasantly dry wine for lovers of elegant white wines. It is never harsh or austere – on the contrary, it is rounded and soft. The finish of this young white wine from the Piedmont region, more precisely from the DOCG Gavi appellation, impresses with a delicious, long aftertaste. This elegant Italian white wine is made from Cortese grapes. After harvest, the grapes are immediately transported to the press house, where they are carefully selected and gently pressed. Fermentation takes place in stainless steel tanks at a controlled temperature. Then the wine matures for several months on the yeast lees before being bottled. Price from:
White · Sicily, Italy · Zibibbo · Dry, aromatic, fresh. Intense aromas of citrus, green apple, and tropical notes with a light floral perfume, crisp acidity, and delicate minerality. Very drinkable, with a clean, fresh finish.
Red · Tuscany, Italy · Sangiovese · Dry, medium-bodied, fruity Notes of red fruits, cherry and delicate herbal accents, soft tannins and fresh acidity. Elegant, with a long, fruity finish. Price from:
6 pozycji
Exceptional labels from the best vineyards — wines with a distinct character, reflecting the terroir and the craftsmanship of the winemakers.
IGT Venezia Giulia Natural, Matured in Amphora Orange Natural Ribolla Gialla from the Venezia Giulia region is a unique orange wine, matured in amphorae, which emphasizes its complex character. It offers multilayered aromas of dried apricot, wild flowers, and a hint of spices, with a rich body and a pleasantly textured finish. Matured in an amphora adds earthy tones, making this wine a unique expression of natural winemaking. It pairs perfectly with dishes with roasted root vegetables, mushroom-based dishes, and aged cheeses. Its complexity and depth also go great with dishes inspired by Mediterranean cuisine and long-cooked meats.
Frappato Vittoria DOC Sicily Red Bell’Assai is a light and aromatic Frappato wine from the Vittoria region in Sicily, known for delicate floral notes of violets and fresh red fruits, such as strawberries and raspberries. The wine has a silky texture, lively acidity, and a refreshing finish, capturing the elegance and charm of the Sicilian terroir. It pairs perfectly with light meats, pasta with vegetables, and mild cheeses. Its delicate and aromatic profile also goes great with grilled poultry, Mediterranean salads, and dishes with a hint of herbs.
750g. In the glass, Oerzio Martini "Derthona" Colli Tortonesi appears in a light golden color with delicate amber reflections. From the first sniff, the wine emanates a complex aroma of wild flowers, ripe apples, acacia, and honey, with a delicate hint of herbs and flinty minerality. This dry white wine from the Piedmont region, made from 100% Timorasso grapes, delights with its structure and depth. In the mouth, it is full, oily, and elegant, with a distinct freshness and subtle saltiness that leads to a long, mineral finish. Fermentation and aging take place in stainless steel, and then on fine lees for several months, giving the wine character and aging potential. Derthona is an expression of tradition, terroir, and a modern approach to white wines from northern Italy.
In the glass, Uccellanda Curtefranca DOC from Bellavista shines in an intense golden color with delicate amber reflections. Aromas are complex and elegant: ripe peaches, baked apples, vanilla, butter, and subtle notes of roasted almonds and oak. This dry, barrel-aged Chardonnay from Lombardy impresses with a creamy structure, depth, and a perfect balance between fruitiness and aging notes. Rich and silky in the mouth, with a long finish full of the sweetness of ripe fruit and subtle minerality. Vinification takes place in small French oak barrels, with aging on the lees for several months, which gives the wine elegance, aging potential, and an exceptional character. Uccellanda is a prestigious example of Bellavista's craftsmanship and the power of the Curtefranca terroir.
Concentrated ruby color, shows a wide bouquet range. Fruit notes of blueberry jam, dried raspberries, cherries in syrup, and dried plums are noticeable, which also evokes aromas of herbs like rosemary, pepper, and cinnamon. Dense structure on the palate, making it soft and rich, with rounded tannins and a balanced freshness.
Liguria di Ponente DOC Sulfite-Free White Fresh, mineral white wine from Liguria, Geva is a pure expression of Pigato grapes, without added sulfites. It offers expressive notes of citrus, green apple, and a delicate hint of Mediterranean herbs, with a crisp, clean finish that emphasizes its natural character. Ideal for light seafood dishes, grilled fish, and fresh salads. Minerality and refreshing acidity make it an excellent choice for subtle, coastal flavors.
5 pozycji
Our Trendy Sparkling Wines collection features fresh, lively bubbles that add energy and elegance to any occasion. From expressive Blanc de Blancs, through artisanal Prosecco Brut Nature, to playful Rosé Pét-Nat, every sparkling wine offers a unique experience with a modern twist. We also have a refined, non-alcoholic option for those looking for bubbles without alcohol. These wines are perfect for a toast, casual gatherings, or simply to add a touch of sparkle to everyday moments.
Vivid, shiny color with a greenish reflection. Elegant scent, expressive complex bouquet with notes of sweet ripe white-flesh fruits combined with floral notes. Silky elegance with a dominant character and personality, with a balanced acidity offering freshness and lightness.
Prosecco Superiore Sui Lieviti DOCG Brut Nature, Natural Fermentation in the Bottle Sparkling Exceptional Prosecco from the hills of Conegliano-Valdobbiadene, Springo Green is created in the Brut Nature style, which emphasizes its clean, dry character with no residual sugar. This sparkling wine stands out with fresh aromas of green apple, white flowers, and a delicate note of yeast resulting from aging on the lees. Springo Green pairs perfectly with light appetizers. Its crisp acidity and lively bubbles highlight the flavors of fresh ingredients, making it an excellent choice for vegetable-based dishes.
Light, dry sparkling wine with delicate bubbles and notes of green apple and citrus. Ideal as an aperitif or for any occasion to celebrate. Price from:
Natural Fermentation in the Bottle, Unfiltered Made from Raboso Rosé Lively, organic Pét-Nat rosé made from Raboso grapes, this unfiltered sparkling wine is naturally refermented in the bottle, giving it delicate bubbles and a slightly cloudy, rustic appearance. INT3GRAL3 offers fresh aromas of wild berries, red currant, and a hint of earthiness, capturing the character of natural winemaking. It pairs perfectly with light dishes such as seafood, salads, and charcuterie boards. Its refreshing acidity and playful bubbles make it an ideal choice for appetizers or a casual brunch.
Dealcoholized sparkling wine, made from carefully selected indigenous grapes, vinified in the winery's cellar, and then dealcoholized with the utmost care and attention to quality throughout the entire production process. The innovative dealcoholization technique allows the extraction of alcohol from wines while maintaining their organoleptic properties. Dealcoholized wines meet the requirements of all those who do not want to or cannot consume alcohol, allowing them to toast with friends while savoring the aromas and scents of good Italian wine without drinking alcohol. Light yellow straw color. The nose reveals light fruity aromas of apple with a hint of white flowers. The palate has a good acidity well balanced with some sweetness. Price from:
2 pozycje
Our House Wines collection features affordable and versatile wines that pair perfectly with a wide range of dishes. These wines are made to be enjoyed in any situation – both during casual meals with friends and as a perfect complement to your favorite Italian dishes. From smooth and balanced Chardonnay to rich and full-bodied Merlot, our house wines provide quality and consistency with every glass.
750g. Price from:
750g. Price from:
8 pozycji
Our beer list combines two worlds — the elegance of Italian craft beer Flea in bottles and the timeless classic of Żywiec Lager and Żywiec Białe on tap. A perfect harmony of craft and tradition, created to satisfy every palate.
400g. Classic Polish lager with a golden color, with a perfectly balanced flavor of hops and malt — clean, smooth, and refreshing.
400g. Delicate wheat beer with notes of citrus and coriander — smooth, aromatic, and slightly refreshing, created for a refined taste.
500ml. 6%. Wheat IPA · Tarnów, Poland Aromatic, award-winning IPA with notes of citrus and tropical fruits, with a distinct hop bitterness and a fresh finish.
500ml. 2.9%. Grodziskie is the only style in the world of completely Polish origin. Its mini-homeland is Grodzisk Wielkopolski, where it was most likely brewed since the Middle Ages. It is a very bright, exceptionally light beer with a characteristic aroma of smoked malt, a slightly acidic profile, and a very lively carbonation. The bitterness is low, which only increases its refreshing qualities. Not without reason, it was once called the champagne of the north. The smoking of wheat malt with oak wood in a traditional hearth was performed for us by the crew of Browar Zapanbrat. Also try Grodziskie Style Beer with Grilled Lemons and Red Pepper. Extract: 8% IBU: 20 Hops: Marynka, Lubelski First brewing: March 2018 Ingredients: Water, smoked wheat malt, barley malt, hops, yeast.
Italian craft Pale Ale from the Theresianer brewery — founded in the tradition of the Austrian imperial license from 1766. Balanced hop bitterness, notes of citrus fruits and fresh herbs, light and refreshing finish. Slow Brewing Certificate
Unfiltered Italian lager with reduced gluten content — fresh, smooth, and balanced. Slow Brewing Certificate.
Strong dark ale from premium malts. Licorice, dried fruits, roasted coffee. Deep and complex — a beer for contemplation
7 pozycji
Bottega Cocktail Collection: Taste the finest Italian spirits – from classic Negroni and Aperol Spritz, to refined Venetian Spritz with Select and the iconic MiTo cocktail. Alongside them, discover our carefully selected range of timeless international blends
Aqualuce V.I.C.E. gin, Bucci Vermouth Rosso, Amaro Amara. Stirred
Amaro Amara, Prosecco, soda, blood orange slice
Mandaretto Topazio — artisanal Sicilian mandarin liqueur, Prosecco, fresh mandarin juice, mint
Grappa Riserva Cherry Barriques 18 months, Bucci Vermouth Rosso, Angostura. Stirred, no ice.
Prosecco Valdobbiadene, Aperol, Soda
Bright and clear, with fine, persistent bubbles, it has a rich and aromatic scent — with notes of resin coming from juniper, accompanied by floral and citrus accents of other plants used in the distillate. The taste is dry, clean, and bitter. It has a floral character with delicate notes of cabbage rose and a distinct aroma of Damask rose — reminiscent of Middle Eastern cuisine — complemented by citrus accents of lime and bergamot. Gin and Tonica Baladin create a perfect dialogue, leaving a feeling of freshness in the mouth and a desire to reach for another sip.
Aperol / freshly squeezed orange juice
3 pozycje
5 pozycji
330ml. This is the original recipe of Molecola Classica – 100% Italian cola.
330ml. The pleasure of drinking Italian cola without added sugar and without aspartame. With a balanced, fresh, and intense taste, yet calorie-free. 100% Italian.
260ml
260ml
3 pozycje
300g
300g
300g
9 pozycji
Aromatic winter tea with a slice of lemon, a slice of orange, honey, and a cinnamon stick.
Recenzję może napisać tylko zalogowany użytkownik TasteTown, który odwiedził restaurację.
pyszne włoskie jedzenie ze świetnymi oryginalnymi składnikami
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