PASTAGIANO — Italské bistro Budějovická

Tomato soup "Pomodoro" is an ideal combination of a fresh crushed tomato base and aromatic basil pesto. To this we add fine olive oil for a smooth texture and parmesan for a rich, creamy taste. This soup is refreshing, full of flavor and brings traditional Italian comfort in every bite.

Our Carbonara is an authentic Italian delicacy that combines the saltiness of pancetta (Italian bacon) and the creaminess of pasteurized egg yolk. The whole dish is lightly seasoned with fresh pepper and mixed in a wheel of Parmigiano Reggiano cheese, which gives the food an unmistakable depth of flavor. This traditional pasta is delicious, filling and full of rich, fresh flavors.

Our Ragu Bolognese is a classic Italian meat sauce that combines flavor-rich beef and pork. Slowly cooked to perfection, the sauce is full of bold flavor and smooth texture. All this is mixed in a wheel of Parmigiano Reggiano cheese, which gives the sauce an extra creamy and intense flavor that goes perfectly with pasta. Every bite is full of authentic Italian flavor and cheesy delicacy.

Pasta Pollo e Funghi is a delicious combination of juicy chicken and mild shallots, which adds a pleasant sweetness to the dish. To this are added creamy cream and fresh mushrooms, which bring depth and rich flavor to the dish. The whole thing is perfectly mixed in a wheel of Parmigiano Reggiano cheese, creating an irresistible, creamy experience that will satisfy even the most demanding tastes.

Pasta all'Amatriciana is a traditional Italian dish originating from the town of Amatrice in the Lazio region. This tasty sauce is prepared from high-quality pancetta (Italian bacon), crushed tomatoes, onion, garlic and a pinch of chili, which give it a subtle spiciness. The entire mixture is then mixed in a wheel of Parmigiano Reggiano cheese, which gives it a rich and creamy texture. This combination of ingredients creates a harmonious and unforgettable experience for your taste buds.

Our Prosciutto is a delicious combination of Parma ham, characterized by a delicate, salty taste, and fresh pomodoro from crushed tomatoes, which add freshness and fullness of flavor. This combination is perfectly balanced, with Parma ham releasing its aroma in every bite and tomatoes adding a pleasant acidity. Everything is mixed in a wheel of Parmigiano Reggiano cheese, which gives the food a creamy texture and highlights all the flavor nuances.

Pollo e Spinaci is a delicate Italian dish that combines juicy chicken with a smooth cream sauce. Added to this is fresh baby spinach and aromatic shallots, which give this dish a beautiful balance of flavors. The mixture is then mixed in a wheel of Parmigiano Reggiano cheese, which gives it a rich, creamy texture and deep flavor. This combination of ingredients is an ideal choice for those looking for a delicious and fulfilling experience of traditional Italian cuisine.

Aglio Olio is a simple but tasty Italian dish consisting of a few basic ingredients: lightly sautéed garlic, spicy chili and high quality olive oil. This dish is known for its distinct yet subtle flavor, which is complemented by a pleasant spiciness from the chili. The entire mixture is then mixed in a wheel of Parmigiano Reggiano cheese, which gives it a delicate creaminess and fullness. Aglio Olio is an ideal choice for lovers of simple but distinctive flavors.

Pomodoro is a traditional Italian pasta that celebrates the purity and simplicity of flavors. This sauce is prepared from fresh crushed tomatoes, which are gently mixed with high-quality olive oil, creating a light but intense flavor. Pepper adds a gentle heat to the whole mixture, which beautifully complements the freshness of the tomatoes. The whole dish is then mixed in a wheel of Parmigiano Reggiano cheese, adding further layers of richness and creaminess. Pomodoro is an ideal choice for those who want to enjoy true Italian simplicity.

Funghi e Rucola is a delicious pasta that combines the smoothness of cream and the distinct flavor of mushrooms in a perfectly balanced dish. Sautéed shallots and fresh arugula add freshness and aromatic notes that give the whole dish lightness. This dish is then mixed in a wheel of Parmigiano Reggiano cheese, ensuring a rich, creamy texture that softens the spicy and earthy flavor of the mushrooms. Funghi e Rucola is an ideal choice for those looking for a balanced combination of vegetables and a creamy base in traditional Italian pasta.

Pesto Genovese is a true Italian classic originating from the Genoa region, combining the freshness of basil with the intense flavor of olive oil. This green pesto is prepared from fresh basil, garlic, pine nuts, parmesan and olive oil, creating a distinctively aromatic and velvety smooth sauce. Pesto Genovese is the perfect choice for those who want to enjoy traditional Italian taste with a rich but balanced profile. The pesto is then mixed in a wheel of Parmigiano Reggiano cheese, adding smoothness and depth to every bite.

Nell Parmigiano Reggiano is a simple but excellent dish that combines quality ingredients to create a unique taste experience. The base consists of fine olive oil, which is complemented by a pinch of pepper for a light spiciness. The entire mixture is then mixed in a wheel of Parmigiano Reggiano cheese, which gives it a rich, creamy texture and unmistakable flavor. This dish is a perfect example of Italian simplicity, where quality ingredients join forces for a harmonious and unforgettable experience.

Ricotta e Cipolle is a delicate dish that combines the mildness of ricotta cheese with the sweet taste of caramelized red onion. This combination creates a harmonious contrast between the creaminess of the cheese and the delicate sweetness of the onion. The whole dish is seasoned with high-quality olive oil, which ensures a rich and smooth texture. This dish is ideal for those who want to enjoy Italian simplicity and the excellent taste of fresh ingredients.

Risotto Prosciutto is an excellent dish that combines delicate Parma ham with the rich flavor of white wine and butter. This dish is seasoned with fresh basil, which adds freshness, and a delicious tomato sauce, which overall harmonizes all the flavors. The risotto is perfectly creamy and full of intense flavor, thanks to careful cooking that ensures the perfect texture of the rice. Ideal choice for lovers of classic Italian cuisine looking for a balanced and rich dish.

Risotto Funghi e Rucolla is a delicious Italian dish that combines mild white wine and butter with the rich flavor of mushrooms, which add depth and earthiness to the dish. Arugula brings a pleasant spiciness and freshness that beautifully balances the entire meal. This dish is finished with finely grated parmesan, which adds a creamy texture and distinct flavor. Risotto is an ideal choice for Italian food lovers who enjoy a balanced combination of flavors with a rich yet delicate result.

Risotto Calabria is a great choice for lovers of intense and bold flavors. This creamy risotto is prepared with N'duja, a spicy Italian sausage that brings a deep and smoky touch to the dish. Complemented by high-quality pancetta, butter and gently mixed, this dish is perfectly balanced and tasty. Enriched with another layer of flavor that will give you an unforgettable experience, it is ideal for those who love the strong and distinctive flavors of southern Italy.

Mozzarella, white wine, pomodoro, butter, parmesan

Saffron, chicken, shallot, white wine, butter, parmesan

Pomodoro from crushed tomatoes, pancetta, onion, garlic, chili

Pomodoro from crushed tomatoes, onion, garlic, chili.

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