LUNA coffee | Wilanów

Natural Cappy apple juice with a full flavor of ripe apples, refreshing and aromatic. Ideal choice for a meal or for a moment of pleasant refreshment during the day.

Refreshing Cappy juice with an intense taste of juicy oranges, perfect for breakfast and any time of day. Natural sweetness bottled.”

Refreshing Kinley tonic with a distinct, slightly bitter taste with delicate citrus notes. Ideal for drinks or as an elegant non-alcoholic beverage for any occasion.

Natural Kinga still spring water in a handy 0.33 l bottle. Pure, delicate in taste and ideal with a meal or for refreshment during the day.

Refreshing Kinga sparkling water with a natural taste and ideal level of carbonation. Excellent with meals, drinks or as a fresh source of energy during the day.

Creamy hummus served with bread, sprinkled with aromatic smoked paprika and crispy fried onion. Finished with fresh sprouts that add lightness and freshness.

Unique composition of fresh lettuces and cherry tomatoes with seafood: shrimp, squid, mussels and octopus. Completed with Ponzu sauce, highlighting the flavor and adding citrus freshness.

Juicy chicken fillet in aromatic grill seasoning, served on fresh Romaine lettuce with egg and cherry tomatoes. Dressed with creamy sauce and sprinkled with crispy bacon.

Juicy beef tenderloin marinated in soy sauce and smoked paprika, served with crispy lettuce, cherry tomatoes, golden potatoes and mustard sauce with a distinct, spicy flavor.

Classic, filling breakfast option: crispy craft bread, eggs (cooked to order), aromatic Frankfurters and cream cheese. Served with warm beans and green herb oil.

Classic French dessert – delicate pancakes in caramelized orange sauce with butter and cane sugar. Served with

Delicate, golden cheesecake pancakes with a hint of coconut milk and white chocolate, balanced with lime freshness. Served with crunchy almond flakes - ideal for a sweet breakfast or dessert.

Craft bread, served with delicate scrambled eggs, crispy bacon and juicy shrimp. Complemented with creamy avocado and extra virgin olive oil - a filling and modern breakfast option.

Traditional Middle Eastern shakshuka based on stewed tomatoes, peppers and spices, with gently baked eggs. Served with creamy Burrata, tahini paste and top quality olive oil.

Handcrafted toast on craft bread with creamy cream cheese, smoked salmon and poached egg. Finished with Hollandaise sauce and olive oil.

Creamy risotto made with Carnaroli rice with fresh spinach and aromatic seafood: octopus, shrimp and squid. Finished with Parmesan and a hint of white wine.

Delicate linguine pasta in an aromatic bisque-based sauce with white wine, garlic and hot chili pepper. Served with shrimp and mussels, finished with fresh parsley and butter.

Aromatic rigatoni in a velvety cream sauce with truffle paste and truffle oil. Served with delicate, long-stewed veal and oyster mushrooms. An ideal choice for flavor lovers.

Aromatic pappardelle with stewed chicken and mushrooms – oyster mushrooms and portobello – in a creamy sauce based on cream and vegetable broth, seasoned with smoked paprika, parsley and Parmesan.

Unique Izba cake – shortcrust pastry rolls with juicy cherries arranged in the shape of a hut, layered with light cream and sprinkled with chocolate. A dessert that delights with taste and appearance.

Light dessert on fluffy foam with delicate cream and juicy cherries, layered with a subtle cake layer and finished with a hint of chocolate. Fruity freshness in an elegant form.

Delicate puff pastry layered with vanilla cream and cherries, creating a light, harmonious combination of sweetness and fruity freshness.

Delicate honey cake with layers of golden honey pastry and light cream, full of aroma and sweetness, ideal as a dessert with coffee or tea.