Indian Restaurant Dosa & Samosa

• Gobi 656 €

  Fried cauliflower with peppers in tomato-soy sauce.

• Chilli chicken7 €

  Pieces of chicken in batter, fried golden brown and mixed in a shiny spicy tomato-soy sauce.

• Onion bhaji5 €

  Onion slices coated in spiced chickpea flour and fried golden brown.

• Pappad2 €

  Thin crispy Indian wafer, usually prepared from lentil flour.

• Tandoori chicken leg8 €

  Chicken leg marinated in spiced yogurt and roasted at high temperature in a tandoor oven.

Simple, healthy and full of bold Indian flavors.

• Dal palak shorba3 €

  Lentils cooked with spinach to a creamy consistency, complemented by a spicy mixture of garlic, cumin and chili. 250ml

• Tom yum4 €

  Thai soup with vegetables, coconut milk and aromatic Thai paste. Option to add chicken. 250ml

• Samosa6 €

  Fried Indian pastry with spiced vegetable filling of potatoes, onions and peas.

• Samosa chaat7 €

  Crushed samosa served with coriander chutney and sweet yogurt.

• Samosa chana chaat8 €

  Crushed samosa mixed with chickpeas, coriander chutney and sweet yogurt.

• Momo7 €

  Popular Nepalese dumplings filled with chicken meat/vegetables, served with homemade spicy tomato sauce.

• Indian filter coffee4 €

  Traditional Indian filtered coffee from finely ground coffee with chicory, softened with hot milk and sugar.

• Idly12 €

  Traditional South Indian and Sri Lankan steamed rice-lentil cakes from fermented dough.

• Vada7 €

  Crispy fried donuts from black lentils, flavored with herbs.

Served with two chutneys and sambar

• Plain dosa9 €

  Thin crispy crepe made of fermented rice and lentils.

• Ghee roast dosa10 €

  Thin crispy crepe made of fermented rice and lentils, prepared on clarified butter.

• Masala dosa11 €

  Thin crispy crepe made of fermented rice and lentils, filled with aromatic spiced potato filling.

• Ghee masala dosa12 €

  Thin crispy crepe made of fermented rice and lentils, filled with aromatic spiced potato filling and prepared on clarified butter.

• Uthappam11 €

  Crispy crepe made of fermented rice and lentils, topped with onions, tomatoes and green chili peppers.

• Chana masala dosa13 €

  Thin crispy crepe made of fermented rice and lentils, filled with chickpeas with masala.

• Egg dosa13 €

  Thin crispy crepe made of fermented rice and lentils, filled with egg.

• Palak paneer dosa13 €

  Thin crispy crepe made of fermented rice and lentils, filled with spinach and paneer cheese.

• Butter chicken dosa14 €

  Thin crispy crepe made of fermented rice and lentils, filled with pieces of chicken in a mild butter-tomato sauce.

• Paneer butter masala dosa13 €

  Thin crispy crepe made of fermented rice and lentils, filled with paneer cheese in a butter-tomato masala sauce.

• Chicken tikka masala dosa14 €

  Thin crispy crepe made of fermented rice and lentils, filled with chicken tikka masala.

• Lamb curry dosa15 €

  Thin crispy crepe made of fermented rice and lentils, filled with lamb curry.

Main courses are served with rice and naan

• Dal tadka13 €

  Lentils cooked until soft, seasoned with a hot mixture of oil and spices.

• Chana masala13 €

  Chickpea curry cooked in tomato sauce.

• Paneer butter masala14 €

  Soft pieces of paneer cheese in a rich creamy tomato sauce with mild spices.

• Paneer tikka masala14 €

  Grilled pieces of paneer cheese in a rich spiced tomato-cream sauce.

• Palak paneer14 €

  Paneer, fresh Indian cheese, cooked with spinach and spices in a creamy aromatic curry.

• Paneer lababdar14 €

  Grilled pieces of paneer cheese in a rich spiced tomato-cream sauce.

Main courses are served with rice and naan

• Butter chicken14 €

  Chicken cooked in a spiced tomato-butter sauce with a creamy and rich flavor.

• Chicken tikka masala14 €

  Chicken tikka masala - pieces of marinated roasted chicken in a creamy spicy sauce.

• Mango chicken14 €

  Pieces of chicken with mango, mango puree and a slightly sweet cashew sauce.

• Chicken lababdar14 €

  Chicken in a rich spicy tomato-cream sauce.

• Chicken madras14 €

  Chicken cooked in a spicy coconut-tomato sauce with onion.

• Lamb madras15 €

  Pieces of lamb in a spicy coconut-tomato sauce with onion.

Served with refreshing raita

• Vegetable biryani11 €

  Fragrant basmati rice with vegetables and whole spices.

• Chicken biryani13 €

  Fragrant basmati rice with marinated grilled or fried chicken, flavored with spices and herbs.

• Lamb biryani15 €

  Fragrant biryani with marinated lamb and herbs.

• Basmati rice2 €
• Jeera rice3 €

  Cumin rice.

• Plain naan2 €

  Traditional Indian bread prepared in a tandoor oven.

• Butter naan2 €

  Traditional Indian bread prepared in a tandoor oven, brushed with butter.

• Garlic naan2 €

  Traditional Indian bread prepared in a tandoor oven, brushed with butter and garlic.

• Cheese naan3 €

  Traditional Indian bread prepared in a tandoor oven, with cheese.

• Green chilli0 €
• Onion slices2 €
• Green salad3 €

• Gulab jamun4 €

  Delicate milk dough balls with clarified butter, fried golden brown and soaked in hot sugar syrup.

• Rasgulla4 €

  Fluffy Indian cheese balls in sweet sugar syrup.

• Mango Lassi3 €

  Creamy Indian yogurt drink with ripe mango and cardamom.

• Salt Lassi3 €

  Refreshing salty Indian yogurt drink with roasted cumin, mint and a fine blend of spices.

• Masala tea3 €

  Milk tea with the scent of aromatic Indian spices.

• Ginger tea2 €

  Indian tea with a strong taste of fresh ginger.

• Ginger lime2 €

  Smooth and refreshing drink made of ginger, lime and sugar.

• Indian filter coffee4 €

  Traditional Indian filter coffee made from finely ground coffee with chicory, softened with hot milk and sugar.