Born in London

Pickled matured cheddar in olive oil, oregano, garlic and chives, served with toasted sourdough bread

Pieces of coalfish coated in beer batter, served with our homemade tartar sauce

traditional cod fillet coated in beer batter, served with pea puree, steak fries and our homemade tartar sauce

English porridge made from organic gluten-free oatmeal with coconut milk, plums with cinnamon, walnuts

Toasted burger bun with guacamole, tomato, toasted bacon, arugula and sriracha mayonnaise, served with a small salad

Korean pickled kimchi vegetables, served with toasted sourdough bread

Chickpea hummus, tahini paste and sesame seeds, served with toasted sourdough bread and pickled piccalilli vegetables

Toasted bread from a Finnish bakery in a free-range egg from Šumava, pulled pork knee, pickled piccalilli vegetables, pea shoots

Three scrambled eggs, sourdough bread, salad and butter

Fried hash brown triangles served with guacamole, sriracha mayonnaise, fried egg and pea shoots

Creamy vegetable and whipped cream soup according to the daily offer, served with pea shoots

Three egg omelette, sourdough bread, salad and butter

Baba ganoush eggplant dip, tahini and sesame, pomegranate and toasted sourdough bread

French toast coated in egg, baked with cheddar, served with a fried egg

Cake made of baked cream from whipped egg whites, decorated with whipped cream and fruit

British dessert pie made from bananas, whipped cream and thick caramel sauce

Fried fries

Thick and sweet-sour sauce made from tomatoes, sugar, vinegar, spices and other ingredients

Mayonnaise