CAKE DEALER

A sophisticated floral and fruity blend. Earthy matcha lifted by the delicate aroma of rose and sweet raspberry.

A bright, fizzy flavor explosion. Earthy matcha meets zesty tonic and sweet, tart raspberry—perfectly chilled.

Iced perfection: Earthy matcha layered over sweet strawberry purée for a creamy, refreshing taste contrast.

Vibrant green energy. A smooth, gently earthy Japanese green tea, whisked with creamy milk.

The smooth espresso choice. A velvety blend of strong espresso and finely steamed milk, served flat.

Creamy, layered comfort. Smooth espresso blended with abundant, silky steamed milk for a satisfying drink.

The perfectly balanced classic. Rich espresso topped with a generous, thick layer of velvety foam and cocoa dust.

The clean, strong classic. Espresso diluted with hot water for an invigorating black coffee.

1 pc.

1 pc.

1 pc.

1 pc.

Yeast cake with cinnamon cream.

Crispy praline, pistachio pudding, liquid praline, pistachios.

With philadephia cheese.

Half puff pastry with raspberry jam and 100% pistachio.

Half puff pastry with pudding and pistachio praline.

A flaky embrace of sweetness. Buttery croissant filled with rich vanilla cream and tangy forest berries.

Italian egg-based tiramisu with amaretto.

With raspberry mousse.

Red velvet cake with creamy cheese frosting.