Back in Time

Breakfasts are served until 1:00 PM.

• American Style Breakfast30 zł

  1920. Fried eggs, bacon, sausage, cheese, muffin and butter. Its popularity began in the 20s, and experienced a real boom in the 70s, when "all-day breakfast" became a hit in diners.

• Pancake Stack25 zł

  1930-1940. Fluffy pancakes with butter and maple syrup. baked roll. Old American chefs had a sign: if the first pancake came out crooked, it would be a good day, because it "took all the chaos upon itself".

• Pancake Stack28 zł

  1930-1940. Fluffy pancakes with nutella and fruit. Old American chefs had a sign: if the first pancake came out crooked, it would be a good day, because it "took all the chaos upon itself".

• Egg and Cheese Sandwich27 zł

  1900. Egg, cheddar cheese, bacon or ham on a toasted muffin, with sauce. The first "egg and cheese sandwiches" were sold in kiosks in New York in the 70s as "breakfast for office workers".

• Eggs "Benedict"27 zł

  1894. Poached eggs on a muffin with hollandaise sauce and ham. A classic invented as a "hangover cure", it was a breakfast hit in the 70s.

Snacks from the 70s became a symbol of the American lifestyle - simple, crispy and made for sharing with a drink.

• Onion Rings18 zł

  1930. Fried onion rings in batter, crispy on the outside and tender on the inside.

• Shrimp Cocktail25 zł

  1930. Shrimp with cocktail sauce.

• Chicken Wings35 zł

  1964. Chicken wings with BBQ sauce.

• Fries with bacon29 zł

  Served with cheese sauce and parmesan or garlic sauce and parmesan.

The first hamburger appeared around 1900 in the United States. Beef patty 90 G: 7 zł, Cheddar cheese: 2 zł, Blue cheese: 4 zł, Bacon: 4 zł, Tomato: 2 zł, Pickled cucumber: 2 zł, Sour cucumber: 2 zł. Fries with sauce: +11 zł, Coleslaw Salad: +7 zł.

• Classic Burger36 zł

  1885. Butter bun, beef patty, cheddar cheese, lettuce leaves. sour cucumber, onion, ketchup, mustard, homemade garlic sauce.

• Cheese Burger38 zł

  1924. Butter bun, double cheddar cheese, beef, caramelized onion, sour cucumber, mild cheese-cream sauce, homemade garlic sauce.

• BBQ Burger37 zł

  1950. Butter bun, beef, bacon, onion, cheddar, tomato, BBQ sauce, homemade garlic sauce.

• Pulled Pork Burger38 zł

  Butter bun, pulled pork in BBQ sauce, cheddar cheese, Coleslaw salad, homemade garlic sauce salad.

• Chicken Burger37 zł

  Butter bun, beef patty, cheddar cheese, lettuce leaves. sour cucumber, onion, ketchup, mustard, homemade garlic sauce.

• Double Cheese Burger40 zł

  Butter bun, double cheddar cheese, beef, caramelized onion, sour cucumber, homemade garlic sauce. Burger served in a bowl with warm cheese sauce, split in half.

Italian immigrants who settled in New York combined spaghetti with marinara sauce and meatballs.

• Spaghetti & Meatballs35 zł

  1900-1920. Pasta with homemade marinara sauce and meatballs. This dish comes not from Italy, but from America.

• Lasagna alla Bolognese45 zł

  1900-1920. Layered pasta, Bolognese sauce with beef and vegetables, bechamel sauce, parmesan, baked to golden perfection. Popular in the 70s thanks to the fashion for Italian cuisine and homemade comfort food.

• BBQ Ribs50 zł

  1890-1910. Slow-roasted ribs in BBQ sauce, soft and juicy. Served with peasant-style potatoes and grilled vegetables. Ribs became popular thanks to... the military! After World War II, American soldiers returned home, bringing their love for the grill with them.

• Chicken Cordon Bleu40 zł

  1950. Chicken breast stuffed with cheese and ham, breaded and fried golden. Served with fries and grilled vegetables. The name "Cordon Bleu" means "blue ribbon" and is a symbol of haute cuisine in the French-speaking part of Europe.

• Fries11 zł

  200g.

• Peasant potatoes13 zł
• Coleslaw Salad7 zł

  Fresh cabbage and carrots in a light, creamy sauce.

• Grilled vegetables13 zł

  Zucchini, peppers, onion, mushrooms.

• Homemade BBQ sauce4 zł
• Homemade garlic sauce4 zł
• Ketchup2 zł
• Mayonnaise2 zł

• Cobb Salad39 zł

  1937. Grilled chicken, avocado, egg, bacon and blue cheese on fresh herbs. In the 70s, this film was resurrected as a "Hollywood classic".

• Shrimp Louis Salad40 zł

  1960. Shrimp, lettuce, tomato, cucumber, hard-boiled eggs, lemon vinaigrette. Louis Salad originated on the West Coast of the USA and was a symbol of elegant restaurant cuisine in the 60s.

• Caesar Salad37 zł

  1924. Fresh salad, grilled chicken, croutons, parmesan, quail egg, caesar sauce. In 1924, chef Cardini created the salad by accident.

• Chicken Soup17 zł

  1934. Homemade broth with noodles and vegetables, like in old American establishments. Popular in the 70s as a symbol of home comfort and "comfort food".

• Cream of Broccoli Soup26 zł

  1950. Delicate cream of broccoli soup, cream and spices – light and nutritious. Appeared in American diners in the 70s.

• Cream of Mushroom Soup20 zł

  1934. Aromatic cream of mushrooms and cream – a classic that smells like home. Popular in the 70s thanks to the fashion for French creams and comfort food.

• American Apple Pie20 zł

  1790-1800. Warm shortcrust pastry, apples with cinnamon, served with a scoop of vanilla ice cream.

• Cherry Pie20 zł

  1800. Shortcrust pastry pie, cherry, served with a scoop of vanilla ice cream.

• Banana Split20 zł

  1904. Ice cream dessert with banana, ice cream and topping.

• Black coffee10 zł

  250ml.

• Coffee with milk13 zł

  250ml.

• Espresso8 zł

  30ml.

• Espresso Doppio9 zł

  60ml.

• Cappuccino15 zł

  250ml.

• Flat White15 zł

  250ml.

• Latte16 zł

  300ml.

• Black tea14 zł

  300ml.

• Earl Grey tea14 zł

  300ml.

• Classic Hot Chocolate17 zł

  Thick, sweet, with marshmallows.

• Cocoa17 zł

  Thick, sweet, with marshmallows.

• Ginger Tea17 zł

  Fresh ginger, lemon, honey.

• Raspberry Tea17 zł

  Raspberry tea, raspberry jam, fresh fruit, ginger.