Cha Dō

VEGAN. rice paper with nori filled with tofu in homemade lemongrass and soy marinade, cucumber, carrot, rice noodles, mint, coriander and shiso with homemade vegan peanut sauce

Rice vegan sandwich, consisting of nori, rice, tofu in homemade soy and lemongrass marinade, carrot, sugar peas, homemade vegan avocado mayonnaise, furikake

light vegan breakfast based on coconut yogurt and homemade matcha granola with figs, nashi pear, freeze-dried strawberries and agave syrup

Unique Japanese delicacy made of sweet dough. Filled with original sweet adzuki bean paste, served with coconut yogurt and fruit

Unique Japanese delicacy made of sweet dough. Filled with chocolate, served with coconut yogurt and fruit

Unique Japanese delicacy made of sweet dough. Filled with lotus crunchy cream, served with coconut yogurt and fruit

VEGAN. rice, tempeh marinated in homemade BBQ sauce, broccoli, pickled cauliflower, carrot, zucchini, micro greens, shiso, homemade vegan spicy mayo

Traditional Japanese lunch bento box. Teriyaki chicken with rice, and kimchi (dimchi_kimchi) without spiciness

Traditional Japanese lunch bento box. Marinated tofu, rice, spring onion, Gomae salad (chickpeas, broccoli)