Restauracja Koreańska Arirang

Kimchi soup with pork, tofu, spicy with rice

Beef soup with leek sprouts and fern, spicy with rice

Korean noodle soup with shrimp and other seafood (spicy)

Korean noodle soup (spicy)

Radish kimchi Korean spicy pickled cabbage. 1kg

Korean spicy pickled cabbage. 1kg

Radish kimchi Korean spicy pickled cabbage. 500g

Korean spicy pickled cabbage. 500g

Chicken in crispy breading with octopus ink and grated parmesan (mild) +2 salads Portion for 3-4 people

Spicy braised pork with rice and Napa cabbage leaves

Braised pork in soy sauce (mild) with rice and Napa cabbage leaves

Marbled beef with vegetables, glass noodles and enoki mushrooms. Served with rice and kimchi

Traditional Korean rice dish served with a mix of vegetables, meat, fried egg and a delicious eight-ingredient sauce. Served with beef soup.

Rice cakes, fish cake, dumplings, quail eggs, fried in sweet and spicy sauce

Glass noodles in soy sauce with spinach and colorful sweet peppers

Fried pancake with kimchi, squid, and finely chopped pork

Korean rice roll with additions, wrapped in dried seaweed

Boiled rice

Plant-based "meat" based on soy, marinated in soy sauce with carrots, Napa cabbage leaves and onions. Served with rice

0.5 L

0.5 L